Treacle Brown Bread

Mon, 22 August 2022

Ingredients

 

• 350g wholemeal flour

• 50g oats

• 50g white flour

• 5g bread soda

• 2eggs

• 50mls sunflower oil

• 500mls buttermilk

• 50g seeds

• 50mls treacle ( 3/4 tbsp)

 

 

 

Method

1. Preheat the oven to 180oC. Combine all the dry ingredients together.

2. Whisk the eggs into the butter milk, add the oil. Stir this in to the dry ingredients , then stir in the treacle.

3. Pour into the lined tin & bake for 1 hour 15 minutes.

4. Remove from the tin to cool FULLY before cutting.